At this time of the year, everyone is waiting for the return of the Starbucks holiday menu. And as usual, the world-famous coffeehouse company didn’t disappoint. Starting November 6th, they are bringing back their popular red cup season featuring seasonal beverages and bites. So, get ready for three different holiday-inspired drinks served in four new festive cups. You can complete the yuletide vibe by digging into three jolly treats.
For 18 years straight, the coffeehouse has offered its seasonal Peppermint Mocha featuring espresso mingles with peppermint syrup, mocha sauce and steamed milk. The holiday line also includes a Caramel Brulee Latte with shots of espresso, caramel brulee sauce and steamed milk. Lastly, the Toasted White Chocolate Mocha combines the flavors of espresso, caramelized white chocolate and steamed milk. These holiday drinks are served in collectible reusable cups in four different designs.
Starbucks Red Cup Season Starts
The Ribbon cup comes in an ugly sweater-like design with bands of green, red and white along with Christmas-themed motifs. The Dot cup is a green cup embellished with green and red polka dots along with green bands with the phrase ‘carry the merry’. If you want a more modern design, the Brand Wrap cup is the perfect one for you. Lastly, the Sparkle cup is a red cup featuring green cutout shapes of starry ornaments.
In addition to the beverages and cups, the limited edition menu also includes delicious treats to go with your drinks. Satisfy your sweet cravings with the Cranberry Orange Scone, Cranberry Bliss Bar and Sugar Plum Cheese Danish. The red cup season menu is now offered at participating locations in the U.S. You can also opt to make your own brew with the Christmas Blend Whole Bean Coffee featuring rare aged Sumatra beans with a refined spicy finish.